Steve’s special recipe served with oven-toasted parmesan bread crisps.
Monthly Archives: February 2014
Steve’s Own Northwest Cabin Fries
Golden-Idaho nuggets topped with melted cheddar and crisp bacon.
New England Clam Chowder
Tender little neck clam strips and potato in a mildly seasoned cream broth.
Wisconsin Cheese Puffs
Our special pepperjack cheese puffs are golden fried and served with our homemade marinara sauce.
French Onion Soup, au Gratin
Our traditional onion soup topped with provolone and parmesan cheeses.
Treats and Finishers
- And remember, refills are on the house!
- A secret recipe, with a maraschino cherry.
- Our Oreo®
- Chocolatey, with Oreo®
- crumbs everywhere!
- So thick and creamy, you’ll need a spoon.
- Twice the chocolate, twice the taste
Pepsi, Pink Lemonade and More .99
Sierra Sunrise 1.29
Chunky Cookie 2.99
Strawberry Field’s Creamy Cooler 2.99
Double Trouble Chocolate Shake 2.99
Sangies and More (Ages 10 and under)
Park Avenue Junior Burger 4.99
- USDA Choice. Medium or well done only.
Mac’n Cheese 3.99
- With lotsa’ golden cheddar cheese.
Golden-Fried Chicken Tenders 4.99
- Golden and crisp. With mild BBQ sauce.
Steve’s Dakota Fish and Chips 4.99
- Golden-fried whitefish with tartar sauce.
All-Beef Hot Dog 3.99
- Our 1/4-pound hot dog on a toasted bun
Bottled Beer
UNITED STATES
- Bud Light
- Budweiser
- Michelob Light
- Michelob Ultra
- Killian’s Red
- MGD
- Miller Lite
- Rolling Rock
- Coors Light
- Yuengling Lager
- Yuengling Light
- O’Doul’s (non-alcoholic)
- CANADA
- Molson’s Ice
- Labatt Blue
- Moosehead
ENGLAND
- New Castle Brown Ale
- Bass Ale
- IRELAND
- Guiness Stout
- Harp Lager
BELGIUM
- Stella Artois
- MICRO BREWS
- Anchor Steam, San Francisco, CA
- Sam Adams, Boston, MA
- Sierra Nevada, Chico, CA
- Great Lakes, Cleveland, OH
- NETHERLANDS
- Amstel Light
- Heineken
ITALY
- Peroni
GERMANY
- St. Pauli Girl
- Beck’s Bier
JAMAICA
- Red Stripe
MEXICO
- Corona
- Dos Equis
JAPAN
- Asahi
GREECE
- Mythos
Park Avenue Chicken Breast Sandwich
Fresh chicken breast, flame-broiled and served with honey-mustard sauce.
Peppered Provo Steakburger — 8 oz.
Our favorite chopped sirloin peppercorn grilled, topped with provolone cheese